Consistent consumption – consistant profit margins

LUNA soft ice cream machines work with a consistant consumption and constant profit margins

In combination with a patented mixture follow-up device, the constant consistent pressure in the LUNA soft ice cream machine ensures a high and consistant whipping of the soft ice cream with air.




This has two advantages:

Advantage number 1: Due to its creamy-light consistency and the delicious soft taste, the soft ice cream produced soon develops into a top seller. 

Advantage number 2: The constant whipping with air ensures a consistent product. For you as the operator, this also means constant profit margins. You can clearly benefit here!
Of course, the air required for whipping the ice cream is filtered several times to eliminate moisture, dust and bacteria, so that the ice cream can be produced under perfect hygiene conditions.